No Bake Blueberry Cheesecake Recipe

This delicious No-Bake Blueberry Cheesecake dessert is made of buttery graham-oats crust, filled with soft and velvety cream cheese & whipped cream, top with sweet and tangy blueberry compote. Our version of blueberry cheesecake is not very sweet; what a very berry :) delightful cake to share with your friends and family. Makes: 1 (6-inch) 8 slices and 2 pcs (3x1.25inch) mini aluminum foil pan Ingredients: Graham Crust: ½ cup Butter, melted 2 tbsp. Brown Sugar ½ cup Instant Oats ¾ cup Graham Crackers, crushed Filling: 1(8oz.) Cream Cheese, softened ¼ cup Caster sugar 1 env. Knox unflavored gelatin powder, dissolved in 3 tbsp. milk, hot 250ml All-purpose cream, chilled Toppings: 1 cup Blueberry in Syrup ½ cup Frosty Whip Cream Powder ¼ cup Cold Water a drop of purple food color gel, (optional) a tiny mint leaves, to decorate, (optional) ============================================ Thank you for watching our Filipino food recipe, don't forget to subscribe, like & share or comment. Please Visit our Websites: https://www.pinoyrecipe.net and http://www.pingdesserts.com Follow us on Facebook https://www.facebook.com/PinoyRecipedotnet Follow us on Instagram: http://instagram.com/edjoven888 Follow us on Twitter https://twitter.com/pinoy_recipes Follow us on Pinterest http://www.pinterest.com/filipinorecipes/

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