Cooking with Viola: Lemon Drizzle Cupcake

Easy recipe! 100% yummy. INGREDIENTS Zest of 1 lemon 110 g self-raising flour 1 tsp baking powder 2 medium eggs 110 g soft margarine or butter 110 g caster sugar 1 tsp milk For the drizzle Juice of 1 lemon 60 g caster sugar Extras 8 cupcake cases

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